Founded in 2015, ButcherBox focuses on delivering grass-fed beef, free-range organic chicken, heritage-breed pork, and wild-caught seafood directly to customers’ doors. Salguero started ButcherBox with a mission to make ethically sourced meat more accessible and to support family farms practicing sustainable farming. The company has since grown into a leading player in the direct-to-consumer food space, emphasizing transparency, animal welfare, and environmental responsibility.
